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Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)
Sheng Yu (Sliced)

Sheng Yu (Sliced) - Toman Fish

Known for its healing properties, Sheng Yu (Toman Fish) can be called the wound healing fish. The meat is easily digested and said to be beneficial for anyone who has had surgery or for women that undergone C-section as patients who eat this after surgery tend to heal better and faster.
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$15.00 SGD
$17.50 SGD
Size
500-550g
Style
Skin Off
Quantity
Only -23 left
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Quantity
Price
1+
$15.00 SGD each
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English Name: Toman fish

Country Of Origin: Malaysia

Vitamins & Nutrients:

Rich in protein (albumin)

Has antibacterial properties

Contains omega 6 fatty acids

Wide range of amino acids including glutamine

 

Cooking methods: steam, stir-fry, soup.

Bone disclaimer: Care has been taken to remove bones but some may remain, exercise caution when feeding children.

 

Do note that weight indicated is before processing.

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