Fresh Milkfish 虱目鱼 (Bangus)

Are you looking for a fish that is not only delicious but also nutritious? Then look no further than milkfish! Also known as the national fish of Philippines, milkfish is commonly used in dishes in both the Philippines and Taiwan. Milkfish has a rich, full-flavoured taste and is packed with essential nutrients that are good for your health. Do note that milkfish is filled with lots of bones.
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S$700 each
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Local Chinese Name: 虱目鱼

Country Of Origin: Malaysia

Vitamins & Nutrients:

Vitamin A, B1, B6, B12

High concentration of protein

Source of amino acid (high in glutamic acid) 

High in oleic acid, also known as omega-9 fatty acid

Essential minerals like calcium, magnesium, potassium,

            iron, zinc, phosphorus and selenium


Cooking methods: grill, bake, deep fry.

Do note that weight range provided is before any descaling, de-gutting and cleaning of the fish.

Seafood Concierge Service

Looking for the freshest seafood in town? Or maybe you want to request something that's not listed on our website? Our Seafood Concierge Service is here to help!

We don't just sell fish, we tailor it according to your needs.


How it Works:

At VitaminSeafood, we provide customised service to all our customers. You can indicate your specific request during checkout. 

For whole fishes, we descale, degut and clean the fish properly before vacuum-packing it.

The following can be done upon request: butterfly your fish / cut the whole fish into steaks/fillets on both sides.

For fillets, we can do the following upon request: de-skin / cut into cubes / small portions for babies.

You can also contact us via WhatsApp to tell us what you're looking for. We'll get back to you with pricing and delivery options. Once you approve, we'll send you a custom order link to complete the payment.


For express service, WhatsApp us at 9637 5059.