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Mackerel Scad / Galunggong GiGi Fish
Mackerel Scad / Galunggong GiGi Fish

Mackerel Scad / Galunggong GiGi Fish

Galunggong is a popular fish in the Philippines. One of the most basic dishes that a Filipino family can prepare; it is inexpensive, delicious, nutritious, and simple to prepare. This fish is usually fried and seasoned with salt and black pepper. Serve with rice and a vegetable side dish for a complete meal. It can also be stewed in vinegar.
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Weight range: 500g-600g (number of fish varies as it depends on the daily catch size)

This fish is usually found on subtropical islands; it is considered a game fish, but it is extensively used as a bait since giant trevally, groupers, and snappers eat on it.


Country Of Origin: Malaysia

Vitamins & Nutrients:

Vitamin A, B6, B12, D, K

Amino acids, collagen

Omega 3 and 6 fatty acids

Minerals such as calcium, iron, magnesium, phosphorus,

             potassium, sodium, zinc


Cooking methods: deep fry.

Do note that weight range provided is before any descaling, de-gutting and cleaning of the fish.

Seafood Concierge Service

Looking for the freshest seafood in town? Or maybe you want to request something that's not listed on our website? Our Seafood Concierge Service is here to help!

We don't just sell fish, we tailor it according to your needs.


How it Works:

At VitaminSeafood, we provide customised service to all our customers. You can indicate your specific request during checkout. 

For whole fishes, we descale, degut and clean the fish properly before vacuum-packing it.

The following can be done upon request: butterfly your fish / cut the whole fish into steaks/fillets on both sides.

For fillets, we can do the following upon request: de-skin / cut into cubes / small portions for babies.

You can also contact us via WhatsApp to tell us what you're looking for. We'll get back to you with pricing and delivery options. Once you approve, we'll send you a custom order link to complete the payment.


For express service, WhatsApp us at 9637 5059.