The crimson or red snapper can be found in the Atlantic Ocean and Southeast Asian Waters. Fresh Crimson Red Snapper is an excellent choice for a whole grilled fish, a broiled fillet, or as the main ingredient in fish tacos. It is moist and delicate, with a mild, slightly sweet taste that goes well with all kinds of additional flavours and will make for an excellent addition in your next cooking adventure!
Benefits of Fresh Crimson Red Snapper
Fresh Crimson Red Snapper is considered to be one of the healthiest of fish, with a mildly sweet taste and lean texture. Red snapper has a high potassium content, which is beneficial for a healthy metabolism. Crimson red snappers are also rich in Omega-3 fatty acids which can help reduce the risk of heart disease, atherosclerosis and high blood cholesterol. Fresh crimson red snapper also contains nearly 70% of the amount of selenium recommended in a 2,000-calorie diet. This aids in the production of white blood cells and helps the function of the thyroid gland.
Chinese Name: 春鸡
Country Of Origin: Malaysia
Nutrients of Premium Grade Crimson Fresh Red Snapper 春鸡:
Moderate levels of omega-3 fatty acids
High in vitamin D and E
Significant amounts of selenium and magnesium
Contains a good amount of potassium
Cooking methods: steam, broil, grill, pan-fry, deep-fry, bake.
Do note that the weight range provided is before any descaling, de-gutting and cleaning of the fish.
Buy Fresh Crimson Red Snapper & More on VitaminSeafood
VitaminSeafood is your reputed online fishmonger in Singapore offering daily catch of the freshest, best quality seafood. We procure our seafood fresh daily and ensure it reaches you thoroughly cleaned and neatly packed. You can enjoy a range of fresh, healthy seafood such as fish fillet, fresh whole fish, and much more. Check out our online seafood sale for great deals on some amazing fresh fish including fresh crimson red snappers.